Our 2008 Farm Day was a big success this year, with hundreds of Terra Firma subscribers attending. They got to hear music by our official subscriber band, Coyote Blue, as well as tour the farm and pick ripe strawberries in the warm fall sun. For the first time, we also provided some food and beverages: a fundraiser for the Winters Healthcare Foundation's nutrition education program. The vegetarian, low-carb dishes were prepared by participants in the program and included a cabbage salad with a tasty dressing for which many Farm Day attendees requested the recipe. The recipe is included here, just below a link to some photos of the event taken by subscriber Karen.
http://www.flickr.com/photos/peonqueen/sets/72157608611242299/
3 T. lemon juice
3 T. soy sauce
2 T. olive oil
3 T. almond or peanut butter
1 T. minced fresh ginger
1 minced fresh clove of garlic
5 T. rice vinegar
3 T. water
Diced fresh Serrano chiles to taste
Blend all ingredients in a food processor until smooth.
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